VISION

Our vision is to feature as a benchmark in the services of high quality customized catering services that are designed to provide, a delightful culinary experience that is served by committed, devoted, and highly trained vibrant individuals, which is exceeding the clients expectations at all times.

  • ISO 9001:2015 Quality Management System
  • ISO 22000:2018 Food Safety Management
  • Hazard Analysis Critical Control Point (HACCP)
  • ISO 14001: 2015 Environmental Management System
  • ISO 45001: 2018 – Occupational Health & Safety Management System
  • OSHMS – Occupational Safety & Health Management System by OSHAD (Occupational Safety & Health Abu Dhabi)